Unleashing the Mindfulness Magic in the Kitchen: Check out these tips to level up your cooking game!

Friday: Mindfulness by Miles

FROM THE DESK OF MILES EVERSON:

Hello!

I hope you’re having a great Friday.

Let’s talk about an awesome health and

mindfulness tip in today’s “Mindfulness by Miles.” In these articles, my goal is to help you improve both your work life and personal life.

Excited to know about today’s topic?

Read on to learn the health benefits of exercising mindfulness in the kitchen.

miles-everson-signature.png
CEO, MBO Partners
Chairman of the Advisory Board, The I Institute


 


 

Unleashing the Mindfulness Magic in the Kitchen: Check out these tips to level up your cooking game!

In a past “Mindfulness by Miles” article, we talked about mindful eating, or the practice of paying FULL attention to the taste, texture, and smell of your food, as well as your physical and emotional responses to such stimuli.

There, we highlighted some of the practice’s benefits such as:

  • Appreciation for the food on the table

  • Greater satisfaction and enjoyment while eating

  • Greater self-awareness and control

  • More intuitive and healthier eating habits

Today, we’ll continue on with a similar mindfulness discussion but with a focus on a different aspect of the kitchen. It’s…

Mindful cooking!

Mindful cooking is like a culinary meditation. It’s about slowing down, engaging your senses, and truly immersing yourself in the process of creating a meal. Some of the key aspects of this practice are present-moment awareness, sensory awareness, non-judgment, gratitude, and slowness.

Just as mindfulness meditation helps you stay present and aware, mindful cooking does the same for your time in the kitchen.

Transforming Your Culinary Experience: The Benefits of Mindful Cooking

Do you ever find yourself rushing through meal preparation, barely noticing the ingredients you’re using?

Before you know it, your plate is empty, and you can’t even remember what your food tasted like.

If your answer to the question above is yes, don’t worry. You’re not alone. In today’s fast-paced world, it’s all too easy to fall into that trap—I do too!

Thankfully, there’s a delicious remedy for this culinary autopilot in the form of mindful cooking! Let’s dive deeper into the world of such a practice and explore the wonderful benefits it offers.

  1. Reduced Stress: Have you ever felt like cooking is a chore, as if it’s just another item to check off on your daily to-do list? Mindful cooking transforms this routinary experience into a stress-relieving activity. As you focus on the task at hand, your worries and anxieties fade into the background.

  2. Enhanced Creativity: When you’re fully present in the kitchen, you become more attuned to the flavors and textures of different ingredients. This heightened awareness helps spark your creativity, leading to culinary experiments and flavor combinations you might not have considered otherwise!

  3. Improved Health: Mindful cooking encourages you to make healthier food choices. You become more conscious of the nutritional value of the ingredients you use, which then leads to better eating habits and improved overall health.

  4. Greater Appreciation: Mindful cooking fosters a deep appreciation for the food you prepare. You start to recognize the effort that goes into growing, harvesting, and transporting the ingredients. This sense of thankfulness can make your meals more meaningful.

  5. Connection to Culture: Food is often deeply connected to culture and tradition. When you practice mindful cooking, you have the opportunity to explore and connect with different cuisines, cooking techniques, and the rich histories behind various dishes.

  6. Enhanced Relationships: Cooking mindfully can be a wonderful social activity. When you prepare meals with loved ones, you create a space for bonding and shared experiences. This can also be a way to teach others about the joys of cooking and the importance of mindful eating.

So, now that you know some of the benefits of mindful cooking, the next question is:

How can you get started in this practice?

Below are a few simple steps:

  1. Set the Mood: Create a pleasant and clutter-free cooking environment with good lighting and calming music.

  2. Engage Your Senses: As you cook, pay attention to the colors, textures, smells, and sounds of the ingredients and cooking process.

  3. Stay Present: Whenever your mind starts to wander, gently bring it back to the task at hand. Focus on your sensations and actions in the kitchen.

  4. Express Gratitude: Take a moment to appreciate having the opportunity to cook. Consider where your food comes from and the journey it took to reach your kitchen.

I’ve been personally having a great time cooking different kinds of dishes in my kitchen recently. It gives me great joy to be able to serve my family through this act and see them enjoying what I cook.

Experiencing these feats because of mindful cooking also helps boost my confidence and strengthen the bond my family and I have.

I hope you’ll consider this delectable journey into the heart of your kitchen too!

The next time you’re preparing a meal, remember to take a deep breath, engage your senses, and let the magic of mindful cooking transform your culinary experience.

Your taste buds, your well-being, and loved ones will thank you for that!

Have fun in the kitchen!

Miles Everson

CEO of MBO Partners and former Global Advisory and Consulting CEO at PwC, Everson has worked with many of the world's largest and most prominent organizations, specializing in executive management. He helps companies balance growth, reduce risk, maximize return, and excel in strategic business priorities.

He is a sought-after public speaker and contributor and has been a case study for success from Harvard Business School.

Everson is a Certified Public Accountant, a member of the American Institute of Certified Public Accountants and Minnesota Society of Certified Public Accountants. He graduated from St. Cloud State University with a B.S. in Accounting.

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